richardjcooper.com The Truth About Resveratrol Anti-Aging Research What Is Resveratrol Anti-Aging Research? In a current National Institute of Health study at the University of Wisconsin, a group of monkeys is under caloric restriction, consuming 30% fewer calories each day over the past 20 years than the other monkeys in the experiment. The purpose of the study is to find out whether caloric restriction makes this group of monkeys healthier and extends their lives. Reporters from 60 Minutes visited the facility and observed major differences in the overall health of the monkeys. Which is a result of resveratrol anti-aging research. Those on caloric restriction are thinner, look younger, have shinier coats, and fewer have arthritis. In contrast, many of those on a normal monkey diet have diabetes and more have heart disease and cancer. The researchers believe that eating a lot of food turns the sirtuin gene off, and that caloric restriction turns it on. Resveratrol anti-aging research, similar to caloric restriction, suggests it activates the sirtuin gene. Studies have found that administering resveratrol to yeast stimulated Sir2, increasing DNA stability and extending lifespan by 70%. In studies with worms and fruit flies, feeding them with resveratrol also extended their lifespans. One study in Italy reported that resveratrol increases longevity and retards expression of age-dependent traits when fed to the fish Nothobranchius furzeri, a short-lived vertebrate …

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